MycoStruc Ongoing

Large-scale development of a mycelium-derived protein structure.

LIKE A PRO Ongoing

Alternative proteins, for everyone and everywhere

LIKE-A-PRO facilitates access to alternative proteins—plant-based, fermentation-derived, or cell-cultured—for a healthier, more sustainable, and tastier diet.

VALORBSY Completed

Brewery yeast valorized for nutritional ingredients as alternatives to animal proteins

The ValorBSY project aims for the sustainable valorization of residual yeast from craft breweries for the agri-food industry, combining collection technologies, targeted extraction, and the creation of new products.

BIOFLOC Ongoing

Development of a bioflocculant production process

The BIOFLOC project aims to develop and validate a production procedure for a bioflocculant consisting of a bacterial consortium, produced under non-sterile conditions on a medium formulated from waste from the industry

SLUDGE2BBI Ongoing

Production of PHAs for bio-based chemistry from sewage sludge and organic materials

Development of PHA extraction technologies from sewage sludge to produce biodegradable, bio-based building blocks for green chemistry.

BEFRESH Completed

Gentle technologies for the sustainable stabilization of high value-added carbonated beverages.

The BeFresh project develops high-pressure processing and sustainable packaging to stabilize natural carbonated beverages without preservatives, while preserving their quality.

MULTIO Ongoing

Optimized water and energy management in natural pools

Functional, modular pools for optimized water and energy management in tomorrow’s sustainable housing.

GEPI4REE Completed

Recovery of rare earths from electronic waste

Specific microflotation system for rare earth ions for the development of a recovery and purification process for Neodymium from electronic waste.