R&D - Project

COSVI Completed

Valorising wine lees to enhance the skin

Valorisation of yeasts from the winemaking process for the cosmetics sector.

RECYBER Completed

Advanced circular rubber

Develop an advanced circular rubber material with a reduced carbon footprint and improved end-of-life recyclability through the use of bio-based raw materials.

SUSAAN Completed

Development of antimicrobial and antiviral nano-coatings

The SUSAAN project is developing sustainable antimicrobial coatings for textiles and high-use surfaces, involving the textile, bathroom and switch sectors.

BIOSUPHYOL Completed

Development of bio-based and PFAS-free coatings

Development of non-toxic, bio-based (>80%) alternatives to PFAS to provide superhydrophobicity and oleophobicity to paper and textile packaging.

EXPLAINED Completed

Extrusion of insect and plant proteins: texturization and impact on digestibility.

Mealworms could be a key food source to prevent famine in a world with a constantly growing population.

PROTINNOV Completed

Innovative strategies for a rational design of vegetarian products

In response to growing consumer awareness in favour of healthier and more sustainable products, demand for plant-protein-based foods and beverages is rising sharply.

VALORBSY Completed

Brewery yeast valorized for nutritional ingredients as alternatives to animal proteins

The ValorBSY project aims for the sustainable valorization of residual yeast from craft breweries for the agri-food industry, combining collection technologies, targeted extraction, and the creation of new products.

Wallep Completed

Development of a new product range to benefit the spelt value chain in Wallonia

Funded by the Marshall Plan, the Wallep project is structuring a sustainable spelt value chain in Wallonia. The objective: to add value to this local cereal through short supply chains to ensure a stable income for farmers.

BEFRESH Completed

Gentle technologies for the sustainable stabilization of high value-added carbonated beverages.

The BeFresh project develops high-pressure processing and sustainable packaging to stabilize natural carbonated beverages without preservatives, while preserving their quality.

GEPI4REE Completed

Recovery of rare earths from electronic waste

Specific microflotation system for rare earth ions for the development of a recovery and purification process for Neodymium from electronic waste.