News
New Dumas equipment for faster and more efficient protein analyses
An investment supporting responsiveness, cost control and analytical quality.
Our laboratory is strengthening its capabilities with the acquisition of new equipment for protein determination using the Dumas method.
Mainly intended for the agro-nutrition and agro-extraction departments, this instrument will allow samples to be processed more quickly while reducing handling and the cost of many analyses compared with the traditional Kjeldahl method.
How are proteins measured?
Proteins naturally contain nitrogen. Celabor therefore measures the amount of nitrogen present in the sample and then converts it into protein content using a factor adapted to the samples analysed. This approach is commonly used for food products, animal feed and many agricultural raw materials.
Dumas and Kjeldahl: what is the difference?
The Kjeldahl method, historically widely used, converts the nitrogen in the sample through several lengthy steps requiring many chemical reagents: acid digestion, distillation and then titration.
The Dumas method is based on high-temperature combustion followed by automated measurement. Results are obtained quickly, fewer chemical consumables are used and less waste is generated.
Both methods remain recognised in many reference standards.

The comparison results show very good agreement between the two methods across a variety of food matrices, with similar protein contents obtained by Dumas and Kjeldahl. The Dumas method therefore confirms its value as a reliable alternative for routine protein determination, while offering significant gains in speed and ease of analysis.

Concrete benefits for our clients
- Shorter turnaround times: faster processing of requests and sample series.
- Better cost control: fewer reagents, less handling and increased automation.
- Strengthened capacity: more analyses can be carried out over the same period.
- A service adapted to agri-food sectors: control of raw materials, ingredients, finished products and co-products from extraction.
With this investment, our laboratory is modernising its service offering while maintaining the same high standard of reliability. The objective is simple: to provide agri-food stakeholders with reliable protein results, within shorter timeframes and with an increasingly efficient service.
The investment in this new equipment allows us to expand our analytics platform, find out more here : Analytical Equipment – Characterization and Precision Analysis | Celabor