R&D - Project
Food
Materials
MycoStruct rgrgrgrgrg Ongoing
Large-scale development of a mycelium-derived protein structure.
Extracts
Food
LIKE A PRO Ongoing
Alternative proteins, for everyone and everywhere
LIKE-A-PRO facilitates access to alternative proteins—plant-based, fermentation-derived, or cell-cultured—for a healthier, more sustainable, and tastier diet.
Environment
MULTIO Ongoing
Optimized water and energy management in natural pools
Functional, modular pools for optimized water and energy management in tomorrow’s sustainable housing.
